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Korean Beef Barbecue with Vegetable Stir Fry, Brown Rice and Chili Sauce

Rated 5.00 out of 5 based on 4 customer ratings
(4 customer reviews)
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Korean Barbecued Tofu with Vegetable Stir Fry, Brown Rice and Chili Sauce

Ingredients: tofu, bok choi, carrots, bell pepper, onion, mushrooms, bean sprouts, scallions, chili paste, garlic, ginger, peanuts, GF soy sauce, rice vinegar, agave nectar, sesame oil, spices, salt

Nutrients Regular Large
Calories 312 426
Fat 16 22
Total Carbs 29 39
Fiber 4 6
Protein 13 18

Korean Beef Barbecue with Vegetable Stir Fry, Brown Rice and Chili Sauce

Ingredients: beef sirloin, bok choi, carrots, mushrooms, bell pepper, onion, bean sprouts, brown rice, scallions, chili paste, garlic, ginger, GF soy sauce, rice vinegar, pineapple juice, agave nectar, sesame oil, peanuts, spices, salt

Nutrients Regular Large
Calories 357 479
Fat 17 23
Total Carbs 25 33
Fiber 4 5
Protein 26 35

4 reviews for Korean Beef Barbecue with Vegetable Stir Fry, Brown Rice and Chili Sauce

  1. Rated 5 out of 5

    (verified owner)

    Loved the smokiness of the steak. Great meal!

  2. Rated 5 out of 5

    (verified owner)

    Tried the vegan option. I wasn’t sure about the tofu bulgogi but was very pleasantly surprised. Definitely a re-order.

  3. Rated 5 out of 5

    (verified owner)

    Perfect size for a small and the taste was great!

  4. Rated 5 out of 5

    (verified owner)

    The marinade on the beef is delicious! There is already a bit of spicy sauce on top but I added some sriracha to make it extra spicy.

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