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Blackened Verlasso Salmon

with Zesty Mornay Sauce, Marble Potatoes, Green Beans & Yellow Squash

Meal details

Gluten Free Dairy Free Refined Sugar Free Chef's Favorite Grain Free American Soy Free

Our Blackened Verlasso Salmon embraces culinary traditions, featuring sustainably raised Verlasso salmon with an expertly seasoned smoky blackened crust, served with a zesty dairy free Mornay sauce made from creamy cashews, alongside marble potatoes, seasoned green beans, and sliced yellow squash creating a flavorful dish that honors heritage and indulges your senses.

Nutrition details

Calories
380
Total Fat
17g
Total Carbs
33g
Protein
25g
Saturated Fat
3g
Dietary Fiber
6g
Natural Sugars
4g
Sodium
280mg

Allergens

Fish, Tree nuts

Ingredient list

marble potatoes atlantic salmon green french beans yellow squash cashews lemon juice garlic nutritional yeast olive oil paprika white wine green onion yellow jumbo onion grape seed oil salt cajun seasoning spices spices (salt, paprika, black pepper, granulated onion, granulated garlic, chili powder) black ground pepper lemon pepper dried parsley granulated garlic lemon peels
Overhead picture of food
Overhead picture of food

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