Teriyaki Verlasso Salmon
with Steamed Jasmine Rice and Snow Pea Medley
Meal details
Gluten Free
Dairy Free
Refined Sugar Free
Chef's Favorite
Nut Free
Pan-Asian
Our amazing Teriyaki Verlasso Salmon is the perfect treat for anyone looking for a delicious and healthy meal. We start with only the best farmed salmon available, prepared freshly and brushed with homemade teriyaki sauce. Then it's seared perfectly to caramelize its natural oils, giving the salmon an unparalleled flavor. Paired with fragrant jasmine rice to capture all of those delicious flavors, and crunchy lightly steamed spring vegetables, making it the ideal way to enjoy this classic dish!
Nutrition details
- Calories
- 490
- Total Fat
- 15g
- Total Carbs
- 59g
- Protein
- 27g
- Saturated Fat
- 3g
- Dietary Fiber
- 4g
- Natural Sugars
- 14g
- Sodium
- 540mg
Allergens
Fish, Sesame, Soy
Ingredient list
sugar snap peas
atlantic salmon
jasmine rice
crimini mushrooms
red bell pepper
yellow jumbo onion
tamari sauce ((water, soybeans, salt, alcohol, lactic acid, rice vinegar))
coconut sugar
sesame oil
sherry wine
salt
rice vinegar
green onion
sesame seeds
black ground pepper
xanthan gum
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Meal details