Barbacoa Beef Tacos
with Carrot Kale Slaw, Peach Habanero Salsa & Corn Tortillas
Meal details
Gluten Free
Dairy Free
Refined Sugar Free
Chef's Favorite
Nut Free
Spicy
Latin
Looking for a delicious and authentic way to spice up your next meal? Then look no further than our mouthwatering Barbacoa Beef Tacos! Our talented chefs take 44 Farm's beef and slow cook it to perfection with tomatillo, green chilis, garlic, and vinegar. The result is a flavor packed dish that will start a fiesta in in your boca! And it gets even better! We top our tacos with fresh garden slaw with tart green apple and serve them with a habanero peach salsa that adds the perfect amount of kick.
Nutrition details
- Calories
- 460
- Total Fat
- 18g
- Total Carbs
- 42g
- Protein
- 31g
- Saturated Fat
- 7g
- Dietary Fiber
- 6g
- Natural Sugars
- 10g
- Sodium
- 570mg
Allergens
Ingredient list
beef top round steak
corn tortillas (organic corn masa, organic rice flour, cultured rice flour, organic vinegar, malic acid, organic guar gum, xanthan gum, carrageenan)
yellow jumbo onion
carrot
water
roma tomato
tomatillo
granny smith apple
kale
pineapple juice
red jumbo onion
white vinegar
cider vinegar
peaches
garlic
poblano pepper
serrano pepper
fresh cilantro
coconut aminos
agave
jalapeno pepper
salt
chipotle
habanero chili pepper
chili powder
guajillo chili pepper
bay leaf
dried thyme
arbol chili pepper
ground cumin
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