Classic Menu
Herb Cranberry Turkey Loaf

Herb Cranberry Turkey Loaf

with Butternut Risotto and Cranberry Chutney

Dairy

Gluten Free Refined Sugar Free Chef's Favorite Italian Soy Free

Our Herb Cranberry Turkey Loaf is made with premium D'Artagnan Turkey and is seasoned with a harmonious blend of herbs and spices. It's served alongside a creamy yet nutritious Butternut Squash Risotto made with brown rice and cauliflower for a touch of autumnal richness. A house-made Cranberry Chutney adds a burst of tartness, perfectly complementing the dish's robust flavors.

Nutrition details

Calories: 560
Total Fat: 27g
Total Carbs: 45g
Protein: 38g
Saturated Fat: 8g
Dietary Fiber: 7g
Natural Sugars: 10g
Sodium: 550mg

Allergens

Eggs, Milk, Tree nuts

Select your meal size

Regular

13 OZ (371g)

$16.95

13 OZ (371g)

Ingredient list

butternut squash yellow jumbo onion brown rice crimini mushrooms apple juice egg celery yukon gold potato green cabbage kale tomato paste olive oil pumpkin seeds carrot green bell pepper red bell pepper almond flour Dijon mustard coconut flour agave rolled oats salt black ground pepper Italian parsley ground rosemary nutritional yeast fresh ginger ground cinnamon ground thyme ground 93/7 antibiotic free turkey Cauliflower Rice cranberries shallot mascarpone cheese (cows milk and cream, citric acid) pecorino cheese (sheep milk (pasteurized), cultures, rennet, salt) peeled garlic sherry wine orange zest granulated garlic