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Brisket Bibimbap

with Kimchi Veggie Rice, Fried Egg, Pickled Cucumber & Gochujang Chili Sauce

Meal details

Gluten Free Dairy Free Refined Sugar Free Chef's Favorite VK OG Nut Free Spicy Pan-Asian

Nutrition details

Calories
590
Total Fat
26g
Total Carbs
51g
Protein
38g
Saturated Fat
9g
Dietary Fiber
6g
Natural Sugars
9g
Sodium
800mg

Allergens

Eggs, Soy


Ingredient list

beef brisket flat cage free egg brown rice cauliflower carrot cucumber bean sprouts crimini mushrooms spinach yellow jumbo onion rice vinegar crushed tomato green cabbage tamari sauce ((water, soybeans, salt, alcohol, lactic acid, rice vinegar)) gochujang (tapioca syrup, water, brown rice, red pepper powder, salt, alcohol, soybean, garlic, onion) white vinegar apple juice celery agave sesame oil green onion garlic fresh ginger salt coconut sugar korean red pepper black ground pepper bay leaf crushed red pepper xanthan gum
Overhead picture of food
Overhead picture of food

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