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Menu delivery : Wednesday, April 9th.
Menu cutoff : Sunday, April 6th @ 3:00pm.
Vegan & Vegetarian dishes: veggies, complex carbohydrates, healthy fats, tasty meals.
All meals are free of gluten & refined sugars.
Vegetarian
Dairy
Roasted Chickpea Greek Salad
with Feta Cheese, Kalamata Olives and Zesty Herb Vinaigrette
Meal details
Vegan
Pan Seared Black Bean Burger
with Sweet Potato Fries, Roasted Broccoli, Steamed Onion & Brown Mustard
Meal details
Vegan
Vegan