Spiced Lentil Spring Salad
with Crisp Garden Vegetables, Roasted Chickpeas, Craisins & Cucumber Mint Vinaigrette
Meal details
Vegan
Gluten Free
Dairy Free
Refined Sugar Free
Chef's Favorite
Grain Free
Nut Free
Middle Eastern
Soy Free
Nutrition details
- Calories
- 560
- Total Fat
- 33g
- Total Carbs
- 50g
- Protein
- 19g
- Saturated Fat
- 4.5g
- Dietary Fiber
- 10g
- Natural Sugars
- 11g
- Sodium
- 280mg
Allergens
Ingredient list
lentils
spring mix lettuce
fancy cucumber
grape tomato
olive oil
red onion
lemon juice
dried cranberries
rice vinegar
carrot
garbanzo beans
radish
hemp seeds
lime juice
salt
agave
green onion
fresh cilantro
Italian parsley
fresh mint
peeled garlic
curry powder
garam masala
baking soda
black ground pepper
ground cumin
lime
ground coriander
granulated garlic
paprika
xanthan gum
cayenne pepper


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Spiced Lentil Spring Salad
with Crisp Garden Vegetables, Roasted Chickpeas, Craisins & Cucumber Mint Vinaigrette
Meal details