Spinach & Feta Egg White Shakshuka
with Roasted Potatoes, Moroccan Spinach Sauce & Feta Cheese
Meal details
Vegetarian
Dairy
Gluten Free
Refined Sugar Free
Chef's Favorite
Grain Free
European
Soy Free
Breakfast
Enjoy our Green Shakshuka, featuring a lush spinach-infused sauce, gently spiced and paired with fluffy scrambled egg whites, roasted potatoes, and finished with tangy feta.
Nutrition details
- Calories
- 350
- Total Fat
- 15g
- Total Carbs
- 29g
- Protein
- 26g
- Saturated Fat
- 7g
- Dietary Fiber
- 4g
- Natural Sugars
- 5g
- Sodium
- 710mg
Allergens
Eggs, Milk, Tree nuts
Ingredient list
egg whites
red potato
spinach
yellow jumbo onion
feta cheese (pasteurized part-skim milk, cheese cultures,
salt, enzymes)
coconut milk
peeled garlic
green bell pepper
red bell pepper
red onion
olive oil
carrot
celery
salt
ground cumin
ground coriander
Italian parsley
black ground pepper
crushed red pepper
granulated garlic
nutritional yeast
granulated onion
chili powder
italian seasoning
ground rosemary
ground thyme
cayenne pepper
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Spinach & Feta Egg White Shakshuka
with Roasted Potatoes, Moroccan Spinach Sauce & Feta Cheese
Meal details