Mediterranean Spice-Rubbed Pork
with Bacon Roasted Zucchini & Fennel, Sweet Potato, and Poblano Pepper Coulis
Meal details
Gluten Free
Dairy Free
Refined Sugar Free
Chef's Favorite
Grain Free
Nut Free
Mediteranean
Soy Free
Embark on a flavor adventure with our Spice-Rubbed Pork. Succulent all-natural pork tenderloin, infused with bold Mediterranean spices, served alongside bacon-roasted zucchini and fennel, sweet potato, and drizzled with vibrant Poblano Pepper Coulis.
Nutrition details
- Calories
- 510
- Total Fat
- 27g
- Total Carbs
- 31g
- Protein
- 34g
- Saturated Fat
- 6g
- Dietary Fiber
- 8g
- Natural Sugars
- 5g
- Sodium
- 580mg
Allergens
Ingredient list
all natural d'artagnan pork tenderloin
sweet potato
zucchini squash
green cabbage
fennel bulb
pork uncured bacon (all-natural pork, water, salt, cultured celery powder)
poblano pepper
yellow jumbo onion
tomatillo
yukon gold potato
extra virgin olive oil
lime juice
red wine vinegar
olive oil
Dijon mustard
peeled garlic
salt
ground cumin
black ground pepper
Italian parsley
ground coriander
honey
cayenne pepper
fresh rosemary
turmeric
ground cinnamon
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