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Teriyaki Verlasso Salmon

with Steamed Jasmine Rice and Sugar Snap Pea Medley

Meal details

Gluten Free Dairy Free Refined Sugar Free Chef's Favorite Nut Free Pan-Asian

Our amazing Teriyaki Verlasso Salmon is the perfect treat for anyone looking for a delicious and healthy meal. We start with only the best farmed salmon available, prepared freshly and brushed with homemade teriyaki sauce. Then it's seared perfectly to caramelize its natural oils, giving the salmon an unparalleled flavor. Paired with fragrant jasmine rice to capture all of those delicious flavors, and crunchy lightly steamed spring vegetables, making it the ideal way to enjoy this classic dish!

Nutrition details

Calories
490
Total Fat
15g
Total Carbs
59g
Protein
27g
Saturated Fat
3g
Dietary Fiber
4g
Natural Sugars
14g
Sodium
540mg

Allergens

Fish, Sesame, Soy


Ingredient list

sugar snap peas atlantic salmon jasmine rice crimini mushrooms red bell pepper yellow jumbo onion tamari sauce ((water, soybeans, salt, alcohol, lactic acid, rice vinegar)) coconut sugar sesame oil sherry wine salt rice vinegar green onion sesame seeds black ground pepper xanthan gum
Overhead picture of food
Overhead picture of food

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