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Blackened White Bean Cake

Blackened White Bean Cake

with Zesty Mornay Sauce, Marble Potatoes, Green Beans & Yellow Squash

Vegan Gluten Free Dairy Free Refined Sugar Free Chef's Favorite Grain Free American Soy Free

Classic version : Blackened Verlasso Salmon

Introducing our daring creation: the Blackened White Bean Cake with Zesty Mornay Sauce! Experience the smoky allure of our seasoned white bean cake, paired with tender marble potatoes and seasoned green beans. Our ingenious Mornay sauce, crafted from cashews with no dairy, adds a creamy and zesty twist. Delight in this culinary masterpiece that pushes the boundaries of plant-based cuisine.

Nutrition details

Calories: 400
Total Fat: 11g
Total Carbs: 64g
Protein: 16g
Saturated Fat: 2g
Dietary Fiber: 17g
Natural Sugars: 6g
Sodium: 420mg

Allergens

Tree nuts

Select your meal size

Regular

popular

12.4 OZ (352g)

$10.75

12.4 OZ (352g)

Large

best value

16 OZ (454g)

$12.95

16 OZ (454g)

Ingredient list

marble potatoes green french beans yellow squash cannellini beans yellow jumbo onion celery cashews olive oil garlic lemon juice baking soda coconut flour tapioca flour Italian parsley nutritional yeast banana flour paprika salt white wine grape seed oil green onion black ground pepper cajun seasoning spices spices (salt, paprika, black pepper, granulated onion, granulated garlic, chili powder) lemon pepper dried parsley granulated garlic lemon peels