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Classic Beef Meatloaf

with Smoky Tomato Glaze and Potato Veggie Gratin

Meal details

Dairy
Gluten Free Dairy Free Refined Sugar Free Chef's Favorite American Soy Free

Our Classic Beef Meatloaf, soulfully crafted with 44 Farms ground beef, perfectly seasoned and topped with a smoky tomato glaze. Accompanied by a comforting Potato Veggie Gratin, featuring tender red potatoes, yellow squash, zucchini, and savory Tillamook cheddar & Parmesan cheeses.

Nutrition details

Calories
580
Total Fat
32g
Total Carbs
39g
Protein
36g
Saturated Fat
14g
Dietary Fiber
6g
Natural Sugars
6g
Sodium
710mg

Allergens

Eggs, Milk, Tree nuts, Fish (flavor only)


Ingredient list

all natural 44 farms ground beef red potato yellow jumbo onion yellow squash zucchini squash rolled oats diced tomato parmesan cheese Tillamook cheddar cheese (cultured milk, salt, enzymes, annatto, potato starch, natamycin) carrot egg olive oil almond flour tomato paste peeled garlic cornstarch Italian parsley worcestershire sauce (Distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovie, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract) salt dried oregano Dijon mustard dried thyme balsamic vinegar black ground pepper raw agave coconut sugar smoked paprika chili powder nutmeg
Overhead picture of food
Overhead picture of food
Overhead picture of food

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